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Exploring The Different Grades of Basmati Rice: Which One is Right for You?


As top basmati rice exporters in Haryana, it’s essential to understand the various grades of basmati rice available in the market. From traditional basmati to steam rice, each grade has its unique characteristics that cater to different culinary preferences. In this blog post, we will dive deep into the world of basmati rice grades, helping you choose the perfect variety for your cooking needs.

1. Traditional Basmati Rice: The Essence of Authenticity & Aroma

Traditional Basmati Rice, also known as “Pure Basmati,” is the epitome of authenticity and flavor. With its long, slender grains and distinct aroma, it adds a delightful touch to any dish. As a top Indian basmati rice exporter, we ensure that our traditional basmati rice meets the highest quality standards, making it ideal for traditional Indian recipes, biryanis, and pilafs.

2. Golden Sella Basmati Rice: A Perfect Combination of Texture & Nutrients

Golden Sella Basmati Rice undergoes a unique parboiling process that gives it a beautiful golden color while retaining essential nutrients. This grade of rice has a slightly firmer texture and provides excellent versatility in various rice-based dishes. As a leading basmati rice exporter, we take pride in offering top-quality Golden Sella Basmati Rice to cater to your culinary preferences.

3. White Sella Basmati Rice: Soft, Fluffy, & Flavorful

White Sella Basmati Rice, another popular grade, goes through a similar parboiling process but retains its white color. It has a softer texture and imparts a delicate flavor to dishes like pulao and fried rice. Our premium quality White Sella Basmati Rice is sourced directly from the best rice manufacturers to ensure a delightful dining experience.

Read Also: Benefits Of Basmati Rice: Why It’s A Healthy & Nutritious Option?

4. Steam Basmati Rice: Non-Sticky & Fluffy Grains for Perfect Results

Steam Basmati Rice is renowned for its non-sticky texture and fluffy grains. Prepared by partially boiling the paddy and then steaming it, this grade of rice is incredibly versatile. As a reputable basmati rice exporter, we offer the finest steam rice that excels in dishes such as biryanis, pulao, and stir-fries, ensuring impeccable results every time.

5. Brown Basmati Rice: Wholesome and Nutritious

For health-conscious consumers seeking a wholesome option, Brown Basmati Rice is an excellent choice. It retains the bran layer and germ, making it a nutrient-dense whole grain. With its nutty flavor and slightly chewy texture, it pairs well with a variety of dishes. Our high-quality Brown Basmati Rice is carefully sourced to provide you with a nutritious and delicious option.

Read Also: Basmati Rice Buying Guide: Tips For Rice Importers To Choose The Best Quality


As a basmati rice exporter focused on quality and customer satisfaction, it’s crucial to understand the different grades of basmati rice. Each grade offers distinct characteristics that enhance specific culinary creations. By offering a diverse range of basmati rice grades, including traditional basmati, golden sella, white sella, steam, and brown basmati rice, we ensure that you find the perfect match for your cooking needs.

Read Also: Best Rice Manufacturers in India: Get Quality With Good Quantity

As you explore our website, you’ll discover our commitment to providing the finest basmati rice products. As a top Indian basmati rice exporter based in Haryana, we strive to exceed your expectations with our premium-quality rice varieties. Whether you’re searching for basmati rice exporters, top Indian basmati rice exporters, sella rice exporter, or the top rice exporter in Haryana, Foodsy Exports aim to be your go-to source for high-quality basmati rice.

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